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Ground chicken, vacuum sealed in 1 lb packages for convenience. Each small box includes 4 packs (4 lbs total), offering a flexible option for meal prep and storage.

A versatile ingredient perfect for burgers, meatballs, stir-fries, tacos, and more. Use only what you need while storing the rest for later.

Japanese A5 Wagyu striploin steaks, the pinnacle of beef quality and flavour. Each box includes 2 California-cut steaks, 16 oz each (2 lbs total), individually packed for convenience.

This is a split New York steak, known in the foodservice industry as California cut. Due to the naturally large striploin, these steaks are split in half to maintain the proper steak thickness, ensuring even cooking and consistent results.

A5 is the highest grade awarded to Japanese Wagyu, known for its unparalleled marbling, tenderness, and buttery flavour that melts in your mouth. These steaks are typically shared, but some have been known to enjoy an entire steak on their own. For best results, we recommend pan-searing to maintain control during cooking, though seasoned grillers may manage cooking over an open flame.

Renowned worldwide, Japanese A5 Wagyu is a true delicacy and the gold standard for premium beef. Perfect for special occasions, these steaks promise an unforgettable dining experience.

Please note: The photo shown reflects the product trimmed. This item is sold untrimmed.)

Hearty and full of slow-simmered potential, our Stewing Beef is cut into approximately 1-inch beefy cubes, perfect for building rich, comforting dishes. Vacuum-packed in 4 x 1 lb portions, it's ideal for batch cooking, weeknight stews, or filling the freezer for cold-weather meals.

Best suited for low-and-slow cooking, this beef becomes meltingly tender when braised in broth, wine, or aromatic sauces. Use it in your favourite beef stew recipe, slow cooker goulash, chili, or Irish stew — just add time and let the flavour build.