
- Product tags
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New
- Product name
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Chicken Thighs - Bone-In, Skin-On
- Product price
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$17.00
- Size
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4 lbs / box
- Collections
- Canadian
- Ordering and delivery
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Shop in-store or order online for pickup or delivery
Delivery & Pickup Options
We deliver to the Greater Toronto Area (GTA) and throughout Southern Ontario. Delivery requires a $200.00 minimum order, with a $10.00 fee. Orders of $300.00 or more receive free delivery.
Prefer to pick up your order? Explore our convenient pickup options here.
Choose from the following locations for pick-up. In-store shopping menus may vary by location, so click the links below for details.
Prefer delivery? Check out our delivery options here.
Pickup Locations
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Woodward Meats Bristol Circle
2586 Bristol Circle, Oakville, ON L6H 6Z7
Click to view our in-store shopping menu.
Monday - Friday: 7 AM to 5 PM
Saturday: 7 AM to 1 PM -
Woodward Meats Uptown
1A Brookdale Ave, Toronto, ON M5M 1P2
Click to view our in-store shopping menu.
Tuesday - Saturday: 12 PM to 5 PM
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- Delivery throughout Toronto and Southern Ontario
- Free delivery for orders over $300.00
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Product details
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Our Bone-In, Skin-On Chicken Thighs deliver rich, juicy flavour with crispy, golden skin. Air-chilled for optimal freshness and texture, these premium Canadian chicken thighs are perfect for a variety of cooking methods. Each box contains approximately 12-15 pieces (4 lbs total), vacuum-packed in convenient portions of 3–4 per package.
Whether roasted, grilled, or pan-seared, these chicken thighs remain tender and full of flavour. Roast them in the oven in a skillet or on a sheet-pan with herbs and garlic for crispy, golden skin, or sear them in a cast iron skillet for a savoury, restaurant-quality result. For a quicker option, air-fry them to achieve perfectly crisp skin in minutes.
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Vacuum Packed (3-4 per package) Seal in quality with airtight packaging, offering convenience, extended shelf life, and the flexibility to use only what you need.
- Product of Canada 🇨🇦
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Frozen ❄️ Quick-frozen to preserve quality, taste, and texture. Thaw overnight in the fridge, or submerge in cold water for a quicker option.
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