- Product tags
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New
- Product name
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Pork Tenderloin
- Product price
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$23.00
- Size
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4 pcs (4 lbs / box)
- Ordering and delivery
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Shop in-store or order online for
pickup or delivery
Delivery & Pickup Options
We deliver to the Greater Toronto Area (GTA) and throughout Southern Ontario. Delivery requires a $200.00 minimum order, with a $10.00 fee. Orders of $300.00 or more receive free delivery.
Prefer to pick up your order? Explore our convenient pickup options here.
Choose from the following locations for pick-up. In-store shopping menus may vary by location, so click the links below for details.
Prefer delivery? Check out our delivery options here.
Pickup Locations
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Woodward Meats Bristol Circle
2586 Bristol Circle, Oakville, ON L6H 6Z7
Click to view our in-store shopping menu.
Monday - Friday: 7 AM to 5 PM
Saturday: 7 AM to 1 PM -
Woodward Meats Uptown
1A Brookdale Ave, Toronto, ON M5M 1P2
Click to view our in-store shopping menu.
Tuesday - Saturday: 12 PM to 5 PM
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- Delivery throughout Toronto and Southern Ontario
- Free delivery for orders over $300.00
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Shop in-store or order online for
pickup or delivery
Product details
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Our premium Pork Tenderloin is lean, tender, and full of flavour, making it a versatile favourite for any meal. Each box includes 4 pork tenderloins (approximately 4 lbs total), vacuum-sealed in packs of two for convenience and freshness. This naturally tender cut delivers a mild yet juicy taste, perfect for a wide range of cooking styles.
For a simple and delicious meal, roast your pork tenderloin in the oven with garlic and herbs, grill it to perfection with a smoky BBQ glaze, or pan-sear and finish with a balsamic reduction. Slice it thin for sandwiches and salads, or cube it for stir-fries and skewers. However you prepare it, this lean and flavourful cut guarantees a satisfying dining experience.
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Vacuum Packed (2 per package)
Seal in quality with airtight packaging, offering convenience, extended shelf life, and the flexibility to use only what you need.
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Frozen ❄️
Quick-frozen to preserve quality, taste, and texture. Thaw overnight in the fridge, or submerge in cold water for a quicker option.
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